Troubleshooting - Rice is too soft.
Possible Causes
- Improper proportion of rice and water
- Is the rice immersed in water for a long time (Preset time
is too long, etc.)
- When using the timer function to cook, you need to put less water.
- Is much broken rice mixed in?
- Foreign matter or debris between the pan, casr heater or temperature sensor
- After cooking is finished, the rise is not fluffed
- Wrong button is pressed