Troubleshooting - The bread rose too much.

Possible cause and solutions

  • You have used too much yeast/water.
    • Check the recipe and measure out the correct amount using the measuring spoon (yeast)/ cup (water) provided.
    • Check that excess water amount is not included in other ingredients.
  • You have not used enough flour. Carefully weigh the flour using scales.

Additional Possible Causes for model SD-YD250:

  • You have used too much flour.
  • You have used other ingredients that were not specified.
  • You have used the wrong type of flour.
  • Yeast was not placed in the pan first, or liquids touched the yeas before kneading.