How to use the keep warm feature. - NB-G251, NB-W250

1. Insert the power plug into the outlet The power indicator, start stop indicator and display window are turned on when plugged in (standby status). If the control panel is left for more than 3 seconds, the start stop indicator and display window will turn off automatically, and if it is left for more than 1 minute, the power indicator will turn off automatically. 
2. Press the [ Power ] button to return to a standby status. (Power and start‧stop indicators will be turned on and the display window will be showed up.)
3. Select "Keep Warm" by rotating the [ START/STOP ] dial to the right you can also press the [ Function ] button continuously to select the desired menu.
   • If you would like to use convection function press the [ Convection ] button.
4. Press [ Time/+30s ] button to select warming time and turn the [ START/STOP ] dial to select the warming time.
5. Press [Temp.] if you would like to change the temperature and turn the [ START/STOP ] dial to select the warming temperature.
6. Then press [START].
   • The remaining time will be displayed on the display window. If the control panel is left more than 1 minute before pressing the [ START ] button, the power will be turned off automatically even during setting. (Display window will be turned off.) 
   • Press the [ Power ] button to return to a standby status and start from step 2.
     
     
     
     
7. When you hear a beep sound take out the food using oven mitts to remove the food from the main unit. (Use your dry oven mitts.) Take out the cooking rack or baking tray with the holding rack. Slide - out rack or tray about 3 inches (10 cm) using the holding rack.
   • If additional cooking is required in auto mode press the [ Time/+30s ] button for 30 more seconds to begin. ( this is available within 1 minute of cooking completing).
   • If cooking is still not complete, repeat step 1.
   • In manual cooking mode (View how to use manual mode) go back to step 2.
8. Press the [Power] button to turn off and remove the power plug.
   • Power indicator will be turned off automatically after 1 minute from the end of cooking.

Note:

• In manual cooking options (Roast, Bake, Broil and Keep Warm) it sets the time to cook (manual mode). 
• Continuous cooking or main unit still having residual heat :
  Even using auto mode,baking condition will not be the same as first time.
• The white smoke may appear if the food contains a lot of moisture or cooking amount is large. It is the moisture from the food and not abnormal
• In the manual mode, when the temperature is set to over 390 °F, this setting will last for approximately 14 minutes, and then automatically lower to 380 °F. Using “Convection”, when the temperature is set to over 350 °F, it automatically turns off after 10 minutes from the start. In case of an insufficient baking, perform additional baking if necessary. 
• Do not open the door during cooking. (Cooking will be uneven.)
• Do not pour water or cold liquid on the glass window when it is hot.(The glass might break.)